Houston TX Hot Chicken Spices Things Up With Second Texas Location Opening In Katy

The HHC menu includes hot chicken sandwiches, tenders and more
HOUSTON TX HOT CHICKEN SPICES THINGS UP WITH SECOND TEXAS LOCATION OPENING IN KATY
Photo: Official

Houston TX Hot Chicken (HHC), serving high quality, organic, antibiotic-free, hormone-free and never frozen hot chicken with a variety of spice levels ranging from No Spice to Mild to Houston We Have a Problem (waiver required is expanding in the state of Texas with the opening of its latest location in Katy on Saturday, June 15th.

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The HHC menu includes hot chicken sandwiches, tenders and more, HHC offers fresh (never frozen), organic, cage-free, antibiotic-free and hormone-free food. HHC will serve a full menu of offerings, such as their House Favorite, Cheesy Hot Chicken Sandwich, Texas Caesar Salad, Fusion Fries, and Tenders with Slaw, among other dishes.

On Saturday, June 15th – HHC will host a Grand Opening Event from Noon – 3pm on opening day, featuring complimentary Original Hot Chicken Sandwiches & Beverages, a $1000 HWHAP Spice Challenge Contest, along with having Supercars & Exotic Cars on display, bringing the entire community together. A soft opening will take place on June 1st.

HHC Katy is located at 23501 Cinco Ranch Blvd, Katy, Texas, 77494. Hours of Operation are 10:30 am – 10:00 pm Sunday – Thursday 10:30 am – 12:00 am Friday & Saturday.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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