Shipley Do-Nuts Opens First Shop In Mont Belvieu

The Mont Belvieu shop will offer free do-nuts to on-duty police officers and firemen year-round
SHIPLEY DO-NUTS OPENS FIRST SHOP IN MONT BELVIEU
Photo: Official

Shipley Do-Nuts, makers of gourmet, made-fresh-daily do-nuts for 86 years, is opening its first location in Mont Belvieu at 3514 Briarwood Bend on Feb. 20.

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The new shop will open daily from 5 a.m. to 5 p.m. and includes indoor and outdoor seating for 25. Owned by franchisee Aman Dhuka of BreakTime Donuts, the new shop offers more than 60 varieties of freshly made do-nuts, including its plain glazed, as well as coffee, kolaches, cinnamon rolls, bear claws, fritters and more. The shop also offers online ordering at www.shipleydonuts.olo.com for easy in-store or drive-thru pickup as well as delivery.

“Growing up in Houston, nothing else compared to the quality of Shipley Do-Nuts so when we had the opportunity to expand with a brand like Shipley, we knew it was the right move for us,” said Dhuka in a statement. “We’re proud to be bringing Shipley Do-Nuts to a new community and giving back to the people of Mont Belvieu through our signature do-nuts.”

The Mont Belvieu shop will offer free do-nuts to on-duty police officers and firemen year-round, as well as support local schools and non-profit organizations.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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