Tejas Beer Announces Grand Opening of Houston Brewery and Taproom

The Tejas brewery and taproom currently offers an array of beers on tap, plus spirits, craft cocktails, a full menu offering, and Tejas merchandise
Tejas Beer Announces Grand Opening of Houston Brewery and Taproom
Photo: Official

Houston-based Tejas Beer held a Grand Opening Celebration of its newly-updated brewery and taproom venue in the Sawyer Yards Arts District at 2101 Summer Street in central Houston. Following a successful soft opening period, the official Grand Opening lasted all weekend with a VIP ribbon cutting ceremony.

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“Tejas Beer has earned a great reputation and dedicated following over the years,” said Carlos de Aldecoa, President and CEO of Gulf Coast Distillers, owner of the Tejas Beer brand in a statement. “We are proud to have Tejas serve as the flagship beer brand in my family’s 100-plus year history in beverages ranging from coffee to distilled spirits to beer.”

The Tejas brewery and taproom currently offers an array of beers on tap, plus spirits, craft cocktails, a full menu offering, and Tejas merchandise. The Tejas brewery taproom, located at 2101 Summer Street in the Sawyer Yards District is open daily from Sunday to Thursday 11:00 a.m. to 10:00 p.m. and open until midnight on Friday and Saturday.

“We are bringing to the Houston community the ideal venue for gathering with friends and colleagues in a welcoming atmosphere, with great beer, tasty food, and an amazing view of downtown Houston.” Exclaimed Arturo Reyes, the Director of Business and Sales for Tejas Beer. “It’s a perfect location for a casual lunch, receptions and events for organizations, or catching a ball game on one of our many big screen TVs. We’re here for Houston!”

Tejas Beer is available in over 500 locations, including Houston-area HEB and Kroger grocery stores, Spec’s and Total Wine locations, and other retail establishments.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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